Decadent Chocolate Mud Cake infused with Crème de café, brushed with Cointreau syrup and layered with Dark Chocolate Ganache
White chocolate Mud cake with white chocolate Ganache or Passionfruit Ganache
Caramel Mud cake layered with Salted Caramel Frosting
Sublime Lime and Coconut Cake layered with White chocolate Ganache
Classic Vanilla Bean Buttercake with Rose Buttercream
Red Velvet Cake layered with white chocolate ganache
Amazing Orange Cake with Cointreau Syrup and White chocolate Ganache
Lovely Lemon Yoghurt Cake
Traditional fruit cake. Australian Fruit soaked in French rum.
Dessert Table Menu
Mini Pavlovas with Double Cream & seasonal berries
Mini Cheesecakes: Mango & Passionfruit, Strawberry
Mini Lemon Meringue Pies
Cupcakes: Baby and regular
Persian Fairy Floss
Candy Jars, Rock Candy Stix, Lolly Pops
Mini Chocolate Brownie Squares
Allergies and special dietary requirements
Our kitchen is nut free. However some of our base ingredients may be produced in factories that contain nuts.
We can cater for Gluten Free, Nut Free, Dairy Free and Egg Free Cakes AND make them taste good!